Malt

4.5kg Traditional
150g Crystal 80
500g Choc Malt
200g Black Patent

Hops

55g East Kent Goldings (60 mins)
20g East Kent Goldings (0 mins)

Batch Size

21L

Mash Temperature

67°C

Yeast

Safale S-04

Original Gravity

1.055

Final Gravity

TBC

ABV

TBC

Notes

• Mashed on the stove
• No chill